Ingredients:
- 1kg approx. topside or silverside roast
- 1 can of Guinness beer
- 2 cans of diced tomatoes
- Salt and pepper to taste
- 4-5 Habnaero chillies
- 1-2 zucchinis depending on size
- 3-6 button squash depending on size
- Hand full of green beans
- ¼ cup of red lentils
- 4-5 small potatoes
- 200ml of honey
- Sprinkle of rosemary
- 3-4 bay leaves
- Sweet potato
- 200 grams Diced bacon
- 3-4 small brown onions
- 1 tbs of olive oil
Method:
- Cut up the steak into bite size pieces, peel and dice the onions and slice up the celery. Place a tablespoon of oil, the steak, onions and celery into pre-heated camp oven and cook until steak is browned.
- More
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